Pickled Red Onion + Celery

Ingredients

2 cups halved and sliced Red Onion - approximately 1 Large Onion

2 Celery Stalks finely sliced, preferable tender center stalks

1 teaspoon Kosher Sea Salt

1/2 cup Apple Cider Vinegar

Prepare

  • Mix all ingredients and let rest at least one hour, occasionally mixing to ensure distribution of the accumulating brine.