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Buttermilk-Chive Dressing


1/4 cup Sour Cream

1/2 cup Mayonnaise

1 cup Buttermilk

1/2 teaspoon Kosher Sea Salt

1/2 teaspoon Granulated Garlic

3/4 teaspoon Ground Pepper

1 teaspoon dried Dill

1 bunch of chives, finely cut


  • Whisk together sour cream and mayonnaise until fully mixed and smooth.

  • Slowly add in the buttermilk while continue to whisk to ensure a smooth dressing.

  • Wisk in remaining ingredients.

  • Allow to chill and blend for at least one hour in the refrigerator.

  • Taste and add additional salt or pepper to tast.


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