I use this very simple savory sauce I use for many family favorites: calzone, pizza and spaghetti Os.
1 Tablespoon finely chopped fresh Rosemary
1 teaspoon ground pepper
1-2 teaspoons kosher sea salt (salt to your own taste)
1 teaspoon granulated onion
2 teaspoons granulated garlic
2 Tablespoons Olive Oil
24-28 oz Tomato Sauce
1 cup water
Over medium heat gently cook all Rosemary, pepper, salt, granulated onion, granulated garlic in olive for about 1-2 minutes (until fragrant)
Add tomato sauce and water to the pot and cook over medium heat for at least 15 minutes, stirring as needed.